Machines specifically designed for use in small and medium-sized businesses, suitable for processing meat, fat, cheese, vegetables, and more.

SEMI-AUTOMATHIC SAUSAGE TYING MACHINE

LS99

Technical Information

The LS99 is a semi-automatic linking machine in which the operator manually feeds the casing while the tying process is fully automatic.
The machine allows adjustment of both the number of tying turns and the clamping pressure, making it suitable for use even with delicate casings without compromising their integrity.

Key Features:

  • Designed for continuous linking of sausages and mignons. Compatible with natural, collagen, and cellulose casings up to Ø 60 mm.

  • Exceptionally versatile, it significantly reduces tying time while ensuring maximum efficiency and low noise levels.

  • Robust stainless-steel construction and reliable mechanics → long service life with no maintenance required.

  • Fully protected against water infiltration, ideal for intensive production environments.

  • Smooth, corner-free surfaces → quick and effective cleaning.

  • Integrated safety systems with sensors and guards ensure safe operation.

  • Fully compliant with EU regulations.

Technical Data UM >
Tying Motor kW 1,5
Max Production pcs/min 170
Weight Kg 143

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